Subscribe
Sign in
Home
Notes
Chat
Recipe Database
Archive
About
Meal-Prep Friendly
Latest
Top
Discussions
Crockpot Brown Sugar Dijon Pork and Taters
3 nights' worth of dinner for under $20.
20 hrs ago
•
The Recession Chef
22
3
1
Sausage Ricotta Stuffed Shells
High volume, low cost. Big flavor.
Sep 17
•
The Recession Chef
60
5
8
Sheet Pan Honey Dijon Chicken and Taters
Meet your new weeknight fav.
Sep 10
•
The Recession Chef
71
2
6
Spaghetti and Meatballs w/ Alex Guarnaschelli
You’ll never make em the same way again.
Sep 3
•
The Recession Chef
60
5
5
Iron Chef-herds Pie
Alex Guarnaschelli’s take on a classic.
Sep 1
•
The Recession Chef
86
7
7
Sheet Pan Honey Chipotle Lime Chicken
Easy, Healthy, Affordable, Delicious.
Aug 30
•
The Recession Chef
66
5
4
Chicken Parm Meatballs
Classic chicken parm flavor packed into a low-cost lil' meatball.
Aug 25
•
The Recession Chef
102
9
8
Creamy Sausage+Corn Orzo
This is my favorite dish this summer.
Aug 23
•
The Recession Chef
66
12
7
30-Minute Stroganoff
A weeknight classic done the right way.
Aug 20
•
The Recession Chef
69
6
7
Crock Pot Chuck Barbacoa Tacos
Part 3 of our Chuck series. The best barbacoa you ever had.
Aug 15
•
The Recession Chef
56
1
4
Breaking Down a Chuck Roast
Step by step instructions.
Aug 14
•
The Recession Chef
76
8
7
One Pan Steakhouse Steak+Taters
Bring the Steakhouse to your home for under $15
Aug 6
•
The Recession Chef
47
9
4
This site requires JavaScript to run correctly. Please
turn on JavaScript
or unblock scripts