The 99% Cooking Club

The 99% Cooking Club

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One-Pot

Bodega Style Chopped Cheese
A New York Staple to feed the family for under $20.
Nov 5 • The Recession Chef
Chicken and Dumplings
The King of Comfort food.
Oct 13 • The Recession Chef
Beefy Turkey Chili
Better than a beef chili for a fraction of the cost.
Sep 29 • The Recession Chef
One Pot Chicken Picatta Orzo
Your new favorite way to Picatta.
Sep 27 • The Recession Chef
Crockpot Brown Sugar Dijon Pork and Taters
3 nights' worth of dinner for under $20.
Sep 22 • The Recession Chef
Chicken Parm Meatballs
Classic chicken parm flavor packed into a low-cost lil' meatball.
Aug 25 • The Recession Chef
Creamy Sausage+Corn Orzo
This is my favorite dish this summer.
Aug 23 • The Recession Chef
One Pot Mexican Street Corn Chicken and Rice
Sweet, delicious, creamy and CHEAP!
Jul 30 • The Recession Chef
Smashburger Crunchwrap
You read that right. Taco Bell and Shake Shack just had a baby.
Jul 26 • The Recession Chef
Hot Honey Peach Chicken
Served over arugula. This is summer in a bowl.
Jul 19 • The Recession Chef
Pork Fried Rice
Better than Takeout. Cheaper than a DoorDash Fee.
Jul 9 • The Recession Chef
One Pan Marry-Me Chicken and Orzo
The Best Marry-Me Chicken Around.
Jul 7 • The Recession Chef
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